AA Badenhorst Culture Wine Co.

Why Should I Drink South African Wine?

South African wines have gained global recognition for their exceptional quality, making them a choice of connoisseurs seeking remarkable experiences in every glass. From diverse terroirs to rich heritage and innovative practices, South African wines offer a captivating journey for wine enthusiasts. Here are the key reasons to explore the world of South African wines, highlighting their quality and unique attributes that make them an excellent choice for premium experiences:

  1. South African Wine Quality is World-Class:

South African wine has never been better. At the fingertips of winemakers is an unintended benefit from the KWV: 10,000+ acres of old vine heritage stock (min. 35 year old vines), with thousands more acres to fall into this category in the coming years. What would have traditionally been destined for bulk co-op blends, is now crafted into outstanding single-varietal wines from lesser-known grapes like Fernão Pires, Colombar, and Palomino. Further, most winemakers are now taking a fresh and holistic focus on clean natural wines as well as farming with organic, biodynamic, and regenerative methods. This reason alone is worth giving these wines a shot!

  1. Rich and Diverse: South Africa’s Varied Terroir

South Africa’s landscapes span from coastal regions cooled by ocean breezes to warm inland valleys, each hosting a variety of microclimates and soil types. This geographical diversity translates to a wide array of terroirs, each imparting unique characteristics to the grapes. Discover wines that embody the mineral notes of shale-rich soils and the lush flavors influenced by sunny Mediterranean climates.

  1. Historic Roots and Winemaking Heritage: A Legacy of Winemaking

South Africa’s winemaking history stretches back nearly 400 years when European settlers first planted vines in the Cape. This historical foundation contributes to the nation’s distinctive wine culture. By enjoying South African wines, you’re sipping a piece of history and witnessing the ongoing evolution of a dynamic and proud winemaking tradition.

  1. Exceptional Diversity of Grape Varieties: A World of Grape Varieties

South Africa boasts a diverse range of grape varieties, both familiar and indigenous. While you can relish classics like Chardonnay, Cabernet Sauvignon, and Pinotage, the country also presents unique cultivars such as Chenin Blanc, locally known as Steen, and various aromatic whites. Exploring this rich variety of grapes enables you to expand your wine horizons and find new favorites.

  1. Innovative Winemaking: A Hub of Creativity

South African winemakers are celebrated for their spirit of innovation and experimentation. They combine traditional methods with modern winemaking practices to produce one-of-a-kind wines. Whether it’s natural winemaking, biodynamic techniques, or inventive blending approaches, South Africa is a source of creative winemaking.

  1. Eco-Friendly and Sustainable Practices: Sustainability and Conservation

South African winemakers are increasingly committed to environmentally friendly and sustainable practices. Many vineyards adopt organic and biodynamic approaches, aligning their wine production with eco-conscious values. By choosing South African wine, you’re enjoying a glass with the assurance that it often comes from vineyards dedicated to preserving the environment.

  1. Overcoming Adversities: Challenges and Resilience

South African winemakers face adversity without government subsidies in their winemaking efforts. Frequent issues such as load shedding and extreme weather conditions test their mettle. Despite these challenges, they continue to produce exceptional wines that reflect their dedication to the craft. South African wines are a testament to the resilience and commitment of the winemaking community.